Special Event Professionals

Michele Surrell

Catering Manager
Michele joined FRCC in 2000. As Catering Manager, Michele is in charge of all club and private events. She is in her element coordinating the service staff during banquets large and small.

Mindy Gillespie

Food & Beverage Administrative Assistant
Mindy's background in private club catering has provided her with an eye for detail. She enjoys helping to create the perfect private event.